Late Harvest – Pinot Gris
This wine, rich in aromas, with exceptional power and finish, comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
Full-bodied and exuberant, powerful and pleasing, it is the most famous wine of Alsace.
Mellow, it develops aromas of fruit, flowers or spices. It reveals a nice bouquet and fills the mouth.
It goes well with aperitifs, exotic cuisine, strong cheese and desserts.
5-6 years
In 75 cl bottle
The Gewurztraminer comes from a selection of an old Alsatian grape variety called the Traminer which was a little less powerful.
This wine, rich in aromas, with exceptional power and finish, comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.
Dry wine with a very delicate bouquet
Fine sparkling wine made according to traditional methods exclusively from the Pinot noir grape variety which gives it its pretty pinky colour.
The plot from which this wine is made is located in the Sonnenberg area in the town of Ammerschwihr. This geographical sector is particularly well exposed to the sun.