Sparkling Wine not ?– Semi-dry
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
Nice dry mineral wine
Dry, full-bodied, refreshing with a mineral hint
Gastronomic wine to be served with fish and shellfish, white meats and of course Alsatian sauerkraut
5-6ans
In 75 cl bottles
Semi-dry sparkling wine resulting from the subtle combination of the finesse of Muscat and the freshness of mango.
The hillside of the GRAND CRU SCHLOSSBERG is an excellent terroir for this wine of character with mineral notes.
A blended wine from the famous GRAND CRU KAEFFERKOPF hillsides, whose name it proudly bears. It is the result of a harmonious blend of Gewurztraminer and Riesling grape varieties.
This wine, rich in aromas, with exceptional power and finish, comes from grapes full of sugar, harvested when over-ripe, 4 to 6 weeks after the vendanges (grape harvest), sometimes under the first snowfall.